鶏肉は飽きない

いつもご視聴ありがとうございます。

私は個人的に牛肉焼肉よりも、?豚肉や?鶏肉の焼肉が大好きです。牛肉も好きなのですが、私はたくさん食べれないという短所があります。

それと比較すると?豚肉や?鶏肉は美味い?。いくら食べても飽きません。香ばしさを楽しみながらお酒も進む。子供たちも遠慮せずモリモリ食べてくれます。

脂も意外とこびりつきにくく、ロースターなどのお手入れもあまり手間がかかりません。

?鶏身、鶏皮にせせり身。サンチュに巻いて??韓国風にサムジャン味噌をちょっとつけて、いやいや、たまりませんなぁ〜

Thank you for always tuning in.

Personally, I love pork and chicken yakiniku more than beef yakiniku. While I do like beef, I have the drawback of not being able to eat a lot of it.

Compared to that, pork and chicken are delicious. I never get tired of eating them, and they go great with alcohol. Even children eat them heartily without reservation.

The fat doesn’t stick as much as you might expect, and cleaning the roaster or grill is not too much trouble.

I especially love chicken meat, chicken skin, and chicken cartilage. I wrap them in lettuce and eat them Korean-style with a little bit of samjang miso sauce.